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Explore the Cooking Course Catalog
- Status: Free Trial
Johns Hopkins University
Skills you'll gain: Web Design, Project Management, HTML and CSS, Usability, User Interface and User Experience (UI/UX) Design, Bootstrap (Front-End Framework), Web Development, Visual Design, Responsive Web Design, Requirements Analysis, Javascript
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Pontificia Universidad Católica de Chile
Skills you'll gain: Experimentation, Thermal Management, Engineering, Process Engineering, Scientific Methods, Chemistry, Environmental Science, Systems Of Measurement
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Korea Advanced Institute of Science and Technology(KAIST)
Skills you'll gain: Biochemistry, Biology, Food and Beverage, Respiration, Molecular Biology, Life Sciences, Pharmacology, Chemistry, Laboratory Research, Nutrition and Diet, Chronic Diseases
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National Academy of Sports Medicine
Skills you'll gain: Nutrition Education, Nutrition and Diet, Mindfulness, Decision Making, Mental Concentration, Self-Awareness, Mental Health, Stress Management
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Coursera Instructor Network
Skills you'll gain: Food Safety and Sanitation, Food and Beverage, Health And Safety Standards, Cleanliness, Restaurant Management, Food Quality Assurance And Control, Compliance Management, Regulatory Compliance, Risk Analysis, Risk Management, Sanitation, Employee Training
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Utrecht University
Skills you'll gain: Nutrition and Diet, Food and Beverage, Health Disparities, Behavioral Health, Health Systems, Environment and Resource Management, Innovation, Policy Analysis, Economics
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National Taiwan University
Skills you'll gain: Food and Beverage, Food Safety and Sanitation, Law, Regulation, and Compliance, Innovation, Nutrition and Diet, Cultural Diversity, Packaging and Labeling, Environment, Social Sciences, Environmental Science, Production Process, Ethical Standards And Conduct, Research
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University of Illinois Urbana-Champaign
Skills you'll gain: AI Personalization, Nutrition and Diet, Dietetics, Clinical Nutrition, Data Ethics, Personalized Service, Data Collection, Nutrition Education, Health Informatics, Artificial Intelligence, Predictive Analytics, Data Analysis, Company, Product, and Service Knowledge, Healthcare Ethics, Consumer Behaviour, Health Technology, Continuous Monitoring
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University of Pennsylvania
Skills you'll gain: Water Resources, Food and Beverage, Environment and Resource Management, Environmental Science, Manufacturing and Production, Food Safety and Sanitation, Production Management, Nutrition and Diet, Public Health, Ethical Standards And Conduct, Infectious Diseases, Economics, Trend Analysis
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Carnegie Mellon University
Skills you'll gain: Engineering, Chemical Engineering, Chemical and Biomedical Engineering, Physics, Mechanics, Biochemistry, Simulations, Energy and Utilities, Water Resources, Mathematical Modeling, Physical Science, Applied Mathematics, Probability Distribution, Environmental Science
- Status: NewStatus: Free Trial
Skills you'll gain: Interviewing Skills, Telephone Skills, Professional Development, Relationship Building, Verbal Communication Skills, English Language, Social Skills, Cultural Diversity, Constructive Feedback, Cultural Sensitivity, Public Speaking, Teamwork, Communication, Interpersonal Communications, Media and Communications, Business Correspondence, Writing, Professionalism, Business Communication, Cooking
- Status: NewStatus: Free Trial
Skills you'll gain: Digital Design, Graphics Software, Creativity, Creative Design, Peer Review, Design Elements And Principles, Color Theory
Cooking learners also search
In summary, here are 10 of our most popular cooking courses
- Coding the Static Restaurant Site: Johns Hopkins University
- Introducción a la Ingeniería Gastronómica - ¡Ciencia en la Cocina!: Pontificia Universidad Católica de Chile
- Biochemical Principles of Energy Metabolism: Korea Advanced Institute of Science and Technology(KAIST)
- Mindful Eating: National Academy of Sports Medicine
- Navigating Compliance in the Food and Beverage Industry: Coursera Instructor Network
- Unravelling solutions for Future Food problems: Utrecht University
- Edible Insects: National Taiwan University
- Bridging Data and Practice for Personalized Nutrition: University of Illinois Urbana-Champaign
- Feeding the World: University of Pennsylvania
- Statistical Thermodynamics: Molecules to Machines: Carnegie Mellon University