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Explore the Food Course Catalog
Stanford University
Skills you'll gain: Cooking, Nutrition and Diet, Preventative Care, Food and Beverage, Public Health and Disease Prevention, Behavioral Health, Clinical Nutrition, Chronic Diseases
Università Bocconi
Skills you'll gain: Food and Beverage, Hospitality Management, Restaurant Management, Product Quality (QA/QC), Global Marketing, Market Dynamics, Business Strategy, Consumer Behaviour, Value Propositions, Competitive Analysis, Innovation, Brand Management, Growth Strategies
- Status: New
University of Illinois Urbana-Champaign
Skills you'll gain: Good Manufacturing Practices, Food Quality Assurance And Control, Food Safety and Sanitation, Nutrition and Diet, Packaging and Labeling, Regulatory Compliance, Regulatory Affairs, Law, Regulation, and Compliance
The State University of New York
Skills you'll gain: Bartending, Cooking, Hospitality, Planning, Verbal Communication Skills, Strategic Planning
The Hong Kong University of Science and Technology
Skills you'll gain: Food and Beverage, Nutrition and Diet, Scientific Methods, Experimentation, Color Theory, Chemistry, Research Design, Psychology, Biology
University of Copenhagen
Skills you'll gain: Waste Minimization, Corporate Sustainability, Supply Chain, Systems Thinking, Environmental Resource Management, Environment, Environmental Science, Innovation, Nutrition and Diet, Public Policies, Small Business Accounting
- Status: NewStatus: Free Trial
National Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Nutrition Education, Pharmacology, Critical Thinking, Independent Thinking, Drug Interaction, Health Assessment, Food Quality Assurance And Control, Food and Beverage, Planning, Decision Making, Preventative Care, Regulatory Compliance, Clinical Nutrition, Healthcare Industry Knowledge, Biology, General Science and Research, Contraindication, Overcoming Obstacles
- Status: New
National Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Clinical Nutrition, Nutrition Education, Geriatrics, Chronic Diseases
University of Illinois Urbana-Champaign
Skills you'll gain: Systems Thinking, Food and Beverage, Nutrition and Diet, Environmental Issue, Economics, Environmental Science, Environment, Production Process, Sustainability Reporting, Water Resources, Land Management, Natural Resource Management, Cultural Diversity, Consumer Behaviour
- Status: NewStatus: Free Trial
National Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Nutrition Education, Food Quality Assurance And Control, Food and Beverage, Regulatory Compliance
The University of Edinburgh
Skills you'll gain: Scientific Methods, Student-Centred Learning, Health Disparities, Research, Nutrition and Diet, Behavioral Health, Peer Review, Social Sciences, Psychology, Stress Management, Economics, Biology, Neurology
- Status: New
National Academy of Sports Medicine
Skills you'll gain: Mental Concentration, Nutrition and Diet, Nutrition Education, Mental Health, Lifelong Learning, Stress Management, Clinical Nutrition
In summary, here are 10 of our most popular food courses
- Stanford Introduction to Food and Health:Â Stanford University
- Food & Beverage Management: Università Bocconi
- Understanding Food Regulations & Food Labeling:Â University of Illinois Urbana-Champaign
- Food and Wine Pairing:Â The State University of New York
- The Science of Gastronomy:Â The Hong Kong University of Science and Technology
- Transformation of the Global Food System:Â University of Copenhagen
- Nutrition Mastery for Fitness and Wellness:Â National Academy of Sports Medicine
- Optimal Nutrition After 40:Â National Academy of Sports Medicine
- Sustainable Food Systems:Â University of Illinois Urbana-Champaign
- Decoding Nutrition Labels:Â National Academy of Sports Medicine