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    Food Courses Online

    Understand food principles for nutrition and culinary arts. Learn about food science, preparation techniques, and healthy eating.

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    Explore the Food Course Catalog

    • Status: Preview
      Preview
      K

      Korea Advanced Institute of Science and Technology(KAIST)

      Biochemical Principles of Energy Metabolism

      Skills you'll gain: Biochemistry, Biology, Food and Beverage, Respiration, Molecular Biology, Life Sciences, Pharmacology, Chemistry, Laboratory Research, Nutrition and Diet, Chronic Diseases

      4.8
      Rating, 4.8 out of 5 stars
      ·
      819 reviews

      Beginner · Course · 1 - 3 Months

    • Status: Preview
      Preview
      T

      Technical University of Munich (TUM)

      The Economics of Agro-Food Value Chains

      Skills you'll gain: Market Research, Consumer Behaviour, Business Research, Food Quality Assurance And Control, Market Dynamics, Brand Management, Packaging and Labeling, Corporate Sustainability, Innovation, Price Negotiation, Product Quality (QA/QC), Economics

      4.5
      Rating, 4.5 out of 5 stars
      ·
      442 reviews

      Intermediate · Course · 3 - 6 Months

    • Status: Preview
      Preview
      U

      University of Pittsburgh

      Disaster Preparedness

      Skills you'll gain: Triage, Safety and Security, Medical Emergency, Emergency Response, Crisis Intervention, Fire And Life Safety, Safety Training, Public Safety and National Security, Mitigation, Accident Prevention, Emergency Medicine, Health And Safety Standards, Personal Care, First Aid, Positivity, Self-Awareness, Adaptability, Resourcefulness, Risk Analysis, Communication

      4.7
      Rating, 4.7 out of 5 stars
      ·
      1.6K reviews

      Beginner · Course · 1 - 3 Months

    • Status: Preview
      Preview
      T

      The Pennsylvania State University

      Dairy Production and Management

      Skills you'll gain: Food and Beverage, Sustainability Reporting, Manufacturing and Production, Nutrition and Diet, Production Management, Environment, Production Process, Operating Cost, Life Sciences, Market Dynamics, Business Economics, Economics, Molecular Biology

      4.8
      Rating, 4.8 out of 5 stars
      ·
      1.5K reviews

      Mixed · Course · 1 - 3 Months

    • Status: Preview
      Preview
      U

      University of Colorado Boulder

      Gut Check: Exploring Your Microbiome

      Skills you'll gain: Microbiology, Nutrition and Diet, Health Assessment, Data Science, Data Analysis, Interactive Data Visualization, Molecular Biology, Biology, Data Collection

      4.7
      Rating, 4.7 out of 5 stars
      ·
      1.2K reviews

      Beginner · Course · 1 - 3 Months

    • Status: Free Trial
      Free Trial
      U

      University of Florida

      Agroforestry V: Ecosystem Services, Food and Sustainability

      Skills you'll gain: Land Management, Water Resources, Natural Resource Management, Environment and Resource Management, Environment, Environmental Resource Management, Environmental Science, Biology, Scientific Methods

      4.7
      Rating, 4.7 out of 5 stars
      ·
      17 reviews

      Intermediate · Course · 1 - 4 Weeks

    • Status: Preview
      Preview
      L

      Ludwig-Maximilians-Universität München (LMU)

      Nutrition and Lifestyle in Pregnancy

      Skills you'll gain: Maternal Health, Obstetrics And Gynecology, Nutrition and Diet, Preventative Care, Clinical Nutrition, Pediatrics, Food Safety and Sanitation, Patient Education And Counseling, Health Assessment

      4.8
      Rating, 4.8 out of 5 stars
      ·
      3.2K reviews

      Intermediate · Course · 1 - 4 Weeks

    • Status: Preview
      Preview
      T

      Technical University of Denmark (DTU)

      Introduction to Industrial Bioprocess Development

      Skills you'll gain: Process Engineering, Chemical Engineering, Microbiology, Process Control, Production Process, Manufacturing Processes, Biochemistry, Sterilization

      4.7
      Rating, 4.7 out of 5 stars
      ·
      307 reviews

      Beginner · Course · 1 - 3 Months

    • Status: Preview
      Preview
      J

      Johns Hopkins University

      Public Health Perspectives on Sustainable Diets

      Skills you'll gain: Food and Beverage, Nutrition and Diet, Nutrition Education, Environment, Public Health, Public Health and Disease Prevention, Environmental Resource Management, Health Systems, Environmental Science, Systems Thinking, Social Justice, Waste Minimization, Cultural Diversity, Economics, Policy, and Social Studies, Policy Analysis

      4.8
      Rating, 4.8 out of 5 stars
      ·
      189 reviews

      Beginner · Course · 1 - 4 Weeks

    • Status: Free Trial
      Free Trial
      N

      National Academy of Sports Medicine

      Science of Fat Metabolism

      Skills you'll gain: Nutrition and Diet, Biochemistry, Pharmacology, Clinical Nutrition, Anatomy, Biology

      4.5
      Rating, 4.5 out of 5 stars
      ·
      51 reviews

      Intermediate · Course · 1 - 4 Weeks

    • Status: Preview
      Preview
      U

      Università Bocconi

      Gestión de las empresas de alimentación y bebidas

      Skills you'll gain: Growth Strategies, Food and Beverage, Hospitality and Food Services, Product Quality (QA/QC), Global Marketing, Product Management, Product Strategy, Business Strategy, Market Opportunities, Brand Management, Innovation, Consumer Behaviour, Marketing

      4.8
      Rating, 4.8 out of 5 stars
      ·
      861 reviews

      Mixed · Course · 1 - 3 Months

    • Status: Preview
      Preview
      U

      University of Illinois Urbana-Champaign

      Sustainable Food Production Through Livestock Health Management

      Skills you'll gain: Infectious Diseases, Epidemiology, Nutrition and Diet, Public Health and Disease Prevention, Food Safety and Sanitation, Preventative Care, Food Quality Assurance And Control, Microbiology, Environment, Stress Management

      4.8
      Rating, 4.8 out of 5 stars
      ·
      614 reviews

      Beginner · Course · 1 - 3 Months

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    In summary, here are 10 of our most popular food courses

    • Biochemical Principles of Energy Metabolism: Korea Advanced Institute of Science and Technology(KAIST)
    • The Economics of Agro-Food Value Chains: Technical University of Munich (TUM)
    • Disaster Preparedness: University of Pittsburgh
    • Dairy Production and Management: The Pennsylvania State University
    • Gut Check: Exploring Your Microbiome: University of Colorado Boulder
    • Agroforestry V: Ecosystem Services, Food and Sustainability: University of Florida
    • Nutrition and Lifestyle in Pregnancy: Ludwig-Maximilians-Universität München (LMU)
    • Introduction to Industrial Bioprocess Development: Technical University of Denmark (DTU)
    • Public Health Perspectives on Sustainable Diets: Johns Hopkins University
    • Science of Fat Metabolism: National Academy of Sports Medicine

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