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Explore the Food Course Catalog
University of Illinois Urbana-Champaign
Skills you'll gain: Nutrition and Diet, Precision Medicine, Microbiology, Molecular Biology, Public Health
- Status: New
University of Illinois Urbana-Champaign
Skills you'll gain: Good Manufacturing Practices, Food Quality Assurance And Control, Food Safety and Sanitation, Nutrition and Diet, Packaging and Labeling, Regulatory Compliance, Regulatory Affairs, Law, Regulation, and Compliance
- Status: Free Trial
National Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Clinical Nutrition, Stress Management, Pharmacology, Biochemistry, Anatomy, Biology
University of California San Diego
Skills you'll gain: Biochemistry, Manufacturing and Production, Food and Beverage, Chemical Engineering, Pharmaceuticals, Biology, Taxonomy, Environmental Science, Microbiology, Process Engineering, Environmental Engineering, Chemistry, Laboratory Testing
University of Pittsburgh
Skills you'll gain: Triage, Mitigation, Emergency Response, Safety and Security, Emergency Medicine, First Aid, Healthcare Ethics, Risk Analysis, Stress Management, Resourcefulness, Adaptability, Water Resources, Cultural Diversity, Activities of Daily Living (ADLs)
- Status: Free
Johns Hopkins University
Skills you'll gain: Land Management, Community Development, Community Organizing, Advocacy, Social Justice, Cultural Diversity, Health Equity, Culture, Environment, Economic Development
- Status: Free
Ludwig-Maximilians-Universität München (LMU)
Skills you'll gain: Innovation, Organizational Structure, Competitive Analysis, Business Strategy, Organizational Strategy, Research, Strategic Thinking, Business Research, Strategic Decision-Making, Market Dynamics
University of Western Australia
Skills you'll gain: Land Management, Water Resources, Community Development, Environment and Resource Management, Natural Resource Management, Sustainability Reporting, Environmental Resource Management, Food and Beverage, Cleanliness, Environmental Science, Environment
Johns Hopkins University
Skills you'll gain: Nutrition and Diet, Food and Beverage, Public Health, Community Health, Social Justice, Systems Thinking, Environmental Science, Environment and Resource Management, Health Policy, Public Policies, Economics
Technical University of Denmark (DTU)
Skills you'll gain: Process Engineering, Chemical and Biomedical Engineering, Chemical Engineering, Sterilization, Microbiology, Process Control, Good Manufacturing Practices, Production Process, Biochemistry, Pharmaceuticals, Scalability, Manufacturing Processes, Process Development, Laboratory Testing, Engineering Calculations
- Status: Free
Columbia University
Skills you'll gain: Economic Development, Socioeconomics, Community Development, Social Justice, Human Development, Environment, Social Studies, Environmental Science, Economics, Environmental Policy, Health Policy, International Relations, Natural Resource Management, Health Care, Public Health and Disease Prevention, Education and Training, Food Services, Demography, World History
- Status: Free Trial
National Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Kinesiology, Clinical Nutrition, Physical Therapy, Preventative Care
In summary, here are 10 of our most popular food courses
- Putting the Personal in Personalized Nutrition: University of Illinois Urbana-Champaign
- Understanding Food Regulations & Food Labeling: University of Illinois Urbana-Champaign
- Science of Fat Metabolism: National Academy of Sports Medicine
- Introduction to Algae: University of California San Diego
- Disaster Preparedness: University of Pittsburgh
- Black Agricultural Solutions to Food Apartheid: A Teach-Out: Johns Hopkins University
- Research kitchen: Ludwig-Maximilians-Universität München (LMU)
- Discover Best Practice Farming for a Sustainable 2050: University of Western Australia
- An Introduction to the U.S. Food System: Perspectives from Public Health: Johns Hopkins University
- Introduction to Industrial Bioprocess Development: Technical University of Denmark (DTU)